
http://www.uticaod.com/apps/pbcs.dll/article?AID=/20060416/NEWS/604160309/1001
Easter Every Day
Sunday, Apr 16, 2006
Virginia Alston of Utica tries to live every day as if it were Easter.
That means remembering Jesus Christ rose from the dead to live within her, she said.
"Wouldn't it be a beautiful world if we could live as if it were Easter and Christmas every day?" said Alston, who attends St. Paul's Baptist Church. "There's nothing like having Christ in your life."
Easter Sunday will be all about Christ for Alston.
She'll wake before dawn to attend the church's 6 a.m. sunrise service, where the Rev. Tenolian Bell will lead the congregation in worship and song.
By 7:30 a.m., she and her church family will come together for a breakfast of eggs, grits, sausage and coffee.
After breakfast, it's a lesson in Christ's resurrection for the parish children. Then, it's back to worship at another service, complete with sermon and song.
"The service is always very enlightening and spirit-filled, with a lot of love shown," she said.
Alston will break for a few hours to have dinner with her children and grandchildren before she returns to the church at 5 p.m. to watch the traditional Easter pageant.
Blending traditions
The Easter Bunny won't be stopping by the Nguyen family's house on Mary Street in Utica.
It's not because Bao, 14, Bachkim, 12, Bachyen, 9, Beachngoc, 8, and Pio, 1, haven't been on their best behavior. It's just that the Vietnamese Catholic family hasn't adopted that American tradition.
"In my country, it's very important, Easter," said Mai Nguyen, the children's mother. "We go to church. The church in Vietnam is fun."
Easter is a little different in America, where Mai immigrated from Vietnam in 1987 and met her husband three years later. Mai remembers the city streets in Vietnam overflowing with families playing games and shopping.
"In my country, if the (kids) have friends, they go with them to the zoo or the movie theater," Mai said.
On this day in Utica, the family won't celebrate exactly as they would in Vietnam. They will, however, focus on family and friends. They will attend Easter Mass at St. Francis de Sales Church on Elm Street, and Mai will prepare dinner for 15 friends and relatives.
Easter dinner will include American and Vietnamese dishes, including mashed potatoes, ham, egg rolls, pho noodles and fried rice.
Strangers will be friends
While most Americans are carving ham, hunting eggs and gorging themselves with chocolate bunnies, John Brown, a Greek Eastern Orthodox Christian, will observe an ordinary Sunday.
That doesn't mean he won't enjoy the festivities many Christians do. He'll just do it a week later.
On April 23, Brown and 14 to 25 family and friends of various faiths and ethnicities will crowd Brown's Eastwood Avenue home for Pascal, the Greek Easter.
"It's a religious holiday, however Greeks try to welcome all people. It's called filo xenia (which literally translates to friend to stranger) or hospitality," said Brown, a fifth-generation Greek. "It's all the things people should remember; it's the basis of Christianity and why Christ died for us."
Visitors to Brown's home will participate in all the Greek traditions: They'll eat lamb and sweet bread and Greek salad, they'll pray "Christos Anesti" ("Christ Has Risen") over the sweet bread and be a part of a ceremonial cutting of the bread.
"Even the poorest Greek houses will really conserve throughout the year so they have a bountiful feast on this highest of holy days," Brown said.
Lost traditions
More than 60 years ago, Polish Catholic Jackie Kula rose before dawn to attend Resurrection Mass.
She would dress all in white and carry a bouquet of lilies in a procession before Mass. After Mass, there was a breakfast of barsch — Easter soup, then back to church for a 10:30 a.m. Mass.
"There were always new Easter clothes and Easter bonnets," the 73-year-old Clinton resident remembered.
Kula tried to uphold these traditions with her own six children, and mostly did, she said. Church closings, coupled with a lesser emphasis on faith, made it difficult, though.
Today, Kula mourns the loss of tradition. Her children now are grown and have left the area.
"Even the traditions of the church are gone. ... So much of tradition is gone, and commercialism has taken over," she lamented.
This Easter, Kula still will prepare traditional Easter ham and kielbasa, and she'll attend the Saturday Vigil Mass at Sacred Heart of Jesus Church in New York Mills.
Special because of Christ
Every Easter, 35 to 40 members of the Ciotti family hold their breath and wait for the news — the winner of the best Easter sweet bread contest.
Last year, it was Jennifer Ciotti of Poland.
It's a coveted title, she said, as she laid a dishcloth over an aluminum bowl filled with dough she'll use to prepare this year's bread.
Ciotti can't reveal her special recipe — it's too risky.
"I have too much competition out there," she said.
And the race gets tighter each year.
"There was one year when an uncle entered two different breads and stole a (fellow contestant's) bread and entered it under his name," she said.
The celebration may be unorthodox, but the reason the family comes together is as old as bread.
"Our tradition wouldn't be special if it wasn't Easter," said Andre Ciotti, Jennifer's husband. "It may be special, but it's because of Easter that we do it. And it's because Christ is risen and come back to life that we celebrate Easter."
So many different traditions, but all similar in one respect, celebration of the true meaning of Easter. It was nice to read that these people acknowledge the real reason why we celebrate Easter, "Jesus is the Reason for the Season".